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X-ORIGINAL-URL:https://genesis.cafebonappetit.com
X-WR-CALDESC:Events for Campus Point
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DTSTART;VALUE=DATE:20190924
DTEND;VALUE=DATE:20190925
DTSTAMP:20260627T030057
CREATED:20190823T180409Z
LAST-MODIFIED:20190823T180409Z
UID:10000018-1569283200-1569369599@genesis.cafebonappetit.com
SUMMARY:Eat Local Challenge 2019
DESCRIPTION:Our chefs are taking on Bon Appétit Management Company’s annual Eat Local Challenge! Come enjoy a meal made entirely of foods grown within 150 miles of this café\, and see a list of local farms and purveyors that we’re featuring.
URL:https://genesis.cafebonappetit.com/event/eat-local-challenge-2019/
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20190325
DTEND;VALUE=DATE:20190401
DTSTAMP:20260627T030057
CREATED:20190315T175736Z
LAST-MODIFIED:20190318T052502Z
UID:10000034-1553472000-1554076799@genesis.cafebonappetit.com
SUMMARY:Farmworker Awareness Week (March 25-31)
DESCRIPTION:This Farmworker Awareness Week\, join us in celebrating female changemakers in the farmworker rights movement. Learn about leaders from the Coalition of Immokalee Workers\, the women of Alianza Nacional de Campesinas\, and the work of Dolores Huerta. They represent a small number of the many whose advocacy deserves greater recognition.
URL:https://genesis.cafebonappetit.com/event/farmworker-awareness-week-march-25-31/
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180925
DTEND;VALUE=DATE:20180926
DTSTAMP:20260627T030057
CREATED:20180824T164757Z
LAST-MODIFIED:20180824T200804Z
UID:10000033-1537833600-1537919999@genesis.cafebonappetit.com
SUMMARY:Eat Local Challenge 2018
DESCRIPTION:Our chefs are taking on Bon Appétit Management Company’s annual Eat Local Challenge! Come enjoy a meal made entirely of foods grown within 150 miles of this café\, and see a list of local farms and purveyors that we’re featuring.
URL:https://genesis.cafebonappetit.com/event/eat-local-challenge-2018/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180416T070000
DTEND;TZID=America/Los_Angeles:20180416T153000
DTSTAMP:20260627T030057
CREATED:20180410T183057Z
LAST-MODIFIED:20180410T183247Z
UID:10000032-1523862000-1523892600@genesis.cafebonappetit.com
SUMMARY:Up and Atom is Open!
DESCRIPTION:Our much anticipated open-air coffee shop is open for preview week beginning 4.9 with official opening 4.16.\nMake any purchase during our preview week and receive a voucher to come back for a free 12 oz. drip coffee anytime before 4.30. \nUp and Atom serves a crafted cup of coffee that is organic+ sustainably sourced. Our house brew is local roaster Cafe Virtuoso\, and our featured roaster is Groundwork Coffee. \nAlso available: organic loose leaf teas\, locally baked sweet and savory pastries\, house-made grab and go offerings\, bottled beverages and snacks.
URL:https://genesis.cafebonappetit.com/event/up-and-atom-is-open/
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180308T160000
DTEND;TZID=America/Los_Angeles:20180308T193000
DTSTAMP:20260627T030057
CREATED:20180305T173110Z
LAST-MODIFIED:20180305T173126Z
UID:10000031-1520524800-1520537400@genesis.cafebonappetit.com
SUMMARY:TAP TAKEOVER | Resident Brewing Co.
DESCRIPTION:Resident Brewing is moving into GENESIS Kitchen + Drinks for a tap takeover Thursday\, March 8 from 4-7:30pm! \nLocated in downtown San Diego\, Resident makes well-crafted & approachable beer. GENESIS Kitchen + Drinks opened in January 2018 in a La Jolla corporate park surrounded by life sciences professionals who are enthusiastic about beer — many are home brewers themselves. \nHere’s what we’re pouring for March 8: \n🍺  Perky Blonde – American Blonde Ale\, light bodied\, 5.2% ABV \n🍺  Urbanite – West Coast IPA\, notes of melon\, tropical fruit and citrus\, 6.8% ABV \n🍺  Vacation Coconut IPA – IPA\, medium/light bodied\, coconut\, pineapple and tropical fruit\, 7% ABV \n🍺  Human Submarine – American Wheat\, medium bodied\, orange & lemon peel notes\, 5.4% ABV \n🍺  Industrial Gris – Grisette\, dry-crisp\, medium body\, Belgian/French farmhouse style\, 4.5% ABV \n🍺  Ominous Storm – Imperial Stout\, full bodied\, jet black\, chocolaty\, with notes of coffee\, 10.3% ABV \nGuests can enjoy a complimentary 4oz pour of a selected Resident beer with a special food pairing by Chef Kris Wisdom; 16-ounce pints of beer (10 ounces for the stout) will be available at the special price of $6 during the event. GENESIS Kitchen + Drinks’ bar bites menu\, including the “tot-chos” (tater-tot “nachos” with braised beef)\, will also be available for purchase. \n  \n  \n 
URL:https://genesis.cafebonappetit.com/event/tap-takeover-resident-brewing-co/
LOCATION:GENESIS Kitchen + Drinks
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20180118T160000
DTEND;TZID=America/Los_Angeles:20180118T190000
DTSTAMP:20260627T030057
CREATED:20180112T233955Z
LAST-MODIFIED:20180112T234011Z
UID:10000030-1516291200-1516302000@genesis.cafebonappetit.com
SUMMARY:Grand Opening!
DESCRIPTION:Join us for our GRAND OPENING celebration! \n\nLIVE MUSIC | TOUR THE RESTAURANT\nBEER + WINE TASTINGS | PAIRINGS FROM OUR BAR BITES MENU\nMEET OUR EXECUTIVE CHEF + GENERAL MANAGER\nGET YOUR LIMITED EDITION GENESIS KITCHEN + DRINKS TASTING GLASS\nbring it back anytime for a free taste of any beer on tap!\n\n 
URL:https://genesis.cafebonappetit.com/event/grand-opening/
LOCATION:GENESIS Kitchen + Drinks
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20171220
DTEND;VALUE=DATE:20171223
DTSTAMP:20260627T030057
CREATED:20171214T232142Z
LAST-MODIFIED:20171215T161746Z
UID:10000029-1513728000-1513987199@genesis.cafebonappetit.com
SUMMARY:Preview our Menu!
DESCRIPTION:Be the first to dine with us!\nWe will be featuring select items from our menu on December 20.21.22.\nServing lunch 11am-2pm.
URL:https://genesis.cafebonappetit.com/event/preview-our-menu/
LOCATION:GENESIS Kitchen + Drinks
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170926
DTEND;VALUE=DATE:20170927
DTSTAMP:20260627T030057
CREATED:20170825T215928Z
LAST-MODIFIED:20170825T215928Z
UID:10000019-1506384000-1506470399@genesis.cafebonappetit.com
SUMMARY:Eat Local Challenge 2017: That's Local?!?
DESCRIPTION:Each year during the Eat Local Challenge\, we serve a meal made entirely of foods grown within 150 miles of this café. This year you’re going to eat something you had no idea was grown right around here. \nJoin us for the big reveal at our all-local meal!
URL:https://genesis.cafebonappetit.com/event/eat-local-challenge-2017/
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20170324
DTEND;VALUE=DATE:20170401
DTSTAMP:20260627T030057
CREATED:20170319T191057Z
LAST-MODIFIED:20170324T214202Z
UID:10000020-1490313600-1491004799@genesis.cafebonappetit.com
SUMMARY:Farmworker Awareness Week (March 24-31)
DESCRIPTION:Got food? Thank a farmworker! To put a face to the people who help bring food to our tables\, students from Student Action with Farmworkers ventured out into the fields to collect stories and pictures. We’ll be sharing these portraits from the field in the café throughout the week to highlight farmworkers’ struggles and dreams. \nFollow the conversation online using the hashtag #NFAW2017 on Facebook\, Twitter\, and Instagram. \nLearn more about what Bon Appétit is doing to support farmworker rights and protections here.
URL:https://genesis.cafebonappetit.com/event/farmworker-awareness-week-march-24-31/
ATTACH;FMTTYPE=image/png:https://images.media.cafebonappetit.com/uploads/sites/2/2017/03/17-6418_BA_Farmworkers-Week_CBA-Event_cropped.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20160927
DTEND;VALUE=DATE:20160928
DTSTAMP:20260627T030057
CREATED:20160918T204045Z
LAST-MODIFIED:20160918T204045Z
UID:10000021-1474934400-1475020799@genesis.cafebonappetit.com
SUMMARY:Eat Local Challenge 2016: Bumper Crop Edition
DESCRIPTION:Enjoy a special meal made entirely of foods grown within 150 miles\, and learn how to handle an overabundance of seasonal produce. \nClick here for how you can enter to win a copy of the Waste-Free Kitchen Handbook: A Guide to Eating Well and Saving Money by Wasting Less Food by Dana Gunders and learn more about Bon Appétit’s annual Eat Local Challenge.
URL:https://genesis.cafebonappetit.com/event/eat-local-challenge-2016-bumper-crop-edition/
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140517
DTEND;VALUE=DATE:20140522
DTSTAMP:20260627T030057
CREATED:20140516T165302Z
LAST-MODIFIED:20140516T221504Z
UID:10000022-1400284800-1400716799@genesis.cafebonappetit.com
SUMMARY:Advice for New Graduates
DESCRIPTION:Bon Appétit CEO Fedele Bauccio’s commencement address to Albion College focused on the state of America’s food and farms\, and calls on young people to take action. We think you’ll enjoy it.  Read the speech over at the Huffington Post >
URL:https://genesis.cafebonappetit.com/event/advice-for-new-graduates/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140516
DTEND;VALUE=DATE:20140517
DTSTAMP:20260627T030057
CREATED:20140509T212015Z
LAST-MODIFIED:20140514T210903Z
UID:10000023-1400198400-1400284799@genesis.cafebonappetit.com
SUMMARY:3rd Annual Food Revolution Day
DESCRIPTION:Your Bon Appétit café team encourages you to participate in the 3rd Annual Food Revolution Day and be counted as an advocate for eating and learning how to cook delicious\, healthy food from scratch\, just like your Bon Appétit chefs do every day for you. \nYou can also tune in online for the biggest cooking class in world history this Friday\, May 16\, at 9 am Eastern| 6 am Pacific (if that time is too early or doesn’t fit your schedule\, a recording of the cooking class will be available shortly after the live webcast on the Food Revolution Day website).  You will learn how to make a Rainbow Salad Wrap! (view recipe). Want more recipes?  Bon Appétit has over 80 recipes to inspire you. \nDid you know that May is Misunderstood Vegetables Month in your café?  In fact\, the Rainbow Salad Wrap features two misunderstood veggies — beetroot and cabbage.
URL:https://genesis.cafebonappetit.com/event/3rd-annual-food-revolution-day/
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140424
DTEND;VALUE=DATE:20140425
DTSTAMP:20260627T030057
CREATED:20140415T080011Z
LAST-MODIFIED:20140415T080011Z
UID:10000024-1398297600-1398383999@genesis.cafebonappetit.com
SUMMARY:Low Carbon Diet Day
DESCRIPTION:Celebrate Bon Appétit Management Company’s 7th Low Carbon Diet Day by learning about planet-friendlier food choices that you can make. Look for interactive cooking demonstrations and “Low Carbon Makeovers” of favorites in your café! \nWant to learn the basics of a low carbon diet? Check out these resources: \nThe Food System and Climate Change: learn what we are doing\nEatLowCarbon.org: learn what you can do\nFood For Your Well-Being: High Nutrition\, Low Carbon (April 2014)
URL:https://genesis.cafebonappetit.com/event/low-carbon-diet-day/
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